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Black Japonica Rice
Weight: 32 oz
$11.98
Out of stock.
Roland Black Japonica Rice has a nutty flavor and fragrance. First quality, second to none.
Black Japonica Rice has a nutty flavor and fragrance. First quality, second to none.
Preparation:
Rinse Roland® Black Japonica Rice 2-3 times in cold water. Drain all water. In large pan, add 2 cups water per 1 cup rice. Bring rice and water to a boil for 1 minute, cover and reduce heat to simmer. Cook about 45 minutes, with lid on. Turn off heat, let sit covered for 10 minutes. Fluff and serve.
Ingredients/Contents:
Black Japonica Rice.
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January 26, 2011by jane Wiatr (Union, NJ)
After reading about the health benefits, I decided to try it. I thought it was delicious in flavor, stong flavor and the 'after' flavor was even better. It took a minute for my taste to adjust. I encourage everyone to try it, and be open to the difference.
