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Indonesian Long Pepper
Exotic and exceptional, this pepper is a close (and hotter) relative of Piper nigrum, the source of the familiar black, green and white pepper.
Dried Long Pepper is a close (and hotter) relative of Piper nigrum, the source of the familiar black, green and white pepper.
Although it was once a widely used spice in western cooking it is now rarely seen outside of Indian, North African, Malaysian and Indonesian cuisines.
Exotic and exceptional!
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