Can be used for cooking as well as serving; can be heated on grills, racks placed over electric burners or in the oven.

Natural salt cooking tiles are cut from the Himalayan Mountains.  Attractive and unique, no two are alike.

Sea salt cold smoked over burning bourbon barrel staves unique American adaptation of an old French tradition...Viva America!

Delicate smoky Chardonnay flavor, cold smoked over wood from used wine barrels. The flavor is uniquely French, use as a finishing salt on ...

Pasta Salt—coarse Sicilian Sea Salt is the perfect choice for perfect pasta. Every Italian worth his "Salt" uses...

Handmade cedar Tube Display, simple, convenient, handsome...use to display your salt and spice tubes.

Delicate white-bright salt flakes from Cyprus in the Mediterranean, perfect table salt, great on fish, meat, veggies.

Pyramid shaped crystals, rich in mineral elements a combination of Pacific sea salt and volcanic sand.

Intense taste and color perfect for garnishing gourmet dishes, rich in iron.

Irreplaceable when used with light dishes like fish, or "Carpaccio", striking black color, mineral rich.

I ate at a fantastic fish retaurant near Rimni. I thougt to myself "how did they do that"? This is how they did it.

Sea salt and a blend of 10 different spices, harmonious bouquet... roasted meats, baked potatoes, veggies, omelets..