Aged to Perfection
Wood barrel aging produces a delightful, complex flavor in each of our specialty wine vinegars. Our newest offerings—honey, apple, and spicy red pepper—are rare finds that are sure to please.
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Recent Best Sellers
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Acet-Up Balsamic Cream Sauce
$15.95
Case price: $153.12 (12/case) Creamy balsamic vinegar sauce. Use as a glaze on meat or fish; spice up boiled vegetables or risotto.  (2)
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Italian White Wine Vinegar
$15.95 $7.95
Another winner from Claudio, made from the Moscato grape this sweet white wine makes this a lovely white wine vinegar.  (3)
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Piedmont Balsamic Vinegar made from Moscato white wine
$12.95
This white wine vinegar is produced using the cooked must of the "Moscato del Piemont" grape, which is then aged 3 years. (2)
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