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Pasta
Six Pasta Sampler
Catalog Number: 60080
$21.81 $19.89
Six pasta sampler plus one kilo of Sicilian coarse sea salt. See what all the excitement is about and save money too!
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Tagliatelle Pasta infused with Saffron
Catalog Number: 60115
$5.95
Pasta, saffron and shellfish go together like Moe, Larry and Shrimp.
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(1)
Linguine with Squid Ink
Vendor: Morelli Pasta
Catalog Number: 60062
$5.95
Try something new, the tuna sauce recipe on the package will make you a culinary superstar, 100% natural.
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Linguine with Peperoncino (Red Chili)
Vendor: Morelli Pasta
Catalog Number: 60061
$5.95
Out of stock.
Whether you call it "aromatic pasta" or "flavored pasta" we call it fantastic features a mild spicy taste.
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Italian Tagliolini Egg Pasta
Vendor: TartufLanghe
Catalog Number: 62010
$9.95
Fantastic handmade pasta, incredibly rich with 24% egg content, pair with truffles or Porcini mushrooms.
Tacconi Pasta with Wheat Germ
Catalog Number: 62030
$4.49
Out of stock.
Traditional Tuscan, try with rich earthy sauces like truffle or mushroom, works great with sausage, or the next time you kill a wild boar...
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Lemon & Black Pepper Infused Linguine
Catalog Number: 60066
$4.95
Out of stock.
Just the right combination of natural lemon flavor and rich black pepper...salmon, tuna, sea bass, shellfish...
Strozzapreti Pasta with Wheat Germ
Catalog Number: 60125
$4.95
Out of stock.
Fanciful scroll-shaped pasta with a slight twist in the center, much like "Caserecce", 97% Durum Wheat with wheat germ added.
Italian Spaghetti Pasta
Vendor: Garofalo
Catalog Number: 60056
$1.99
No need to over power this wonderful pasta, Olive oil, white wine sauce...Perfecto!
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Italian Whole Wheat Spaghetti Pasta
Vendor: Garofalo
Catalog Number: 60058
$2.29
This long cut pasta features 100% whole Durum wheat... healthy and delicious.
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(1)
Italian Linguine Pasta
Vendor: Garofalo
Catalog Number: 60067
$1.99
Garofalo sets the standard for "everyday pasta" quality, value, tradition.
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Italian Fettuccine Pasta
Vendor: Garofalo
Catalog Number: 60092
$1.99
Length, width, thickness, heft. All the "right stuff" to go with a good meat sauce. How 'bout venison and wild mushrooms? Nice.


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