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Recipes brought to you by Avanti Savoia

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Low Fat Macaroni Salad

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(Recipe ID: 91)

Serves 14

Preparation time: 30 minutes plus cooling; Cook time: 10 minutes

Source: Merry Thomas, M.S. R.D. L.D.

A pasta salad based on a low-fat mayonnaise dressing.

Ingredients

Items indicated with an astrisk (*) available for purchase in the Avanti Savoia store. See below to add these items to your cart.

  • 3/4 cup Miracle Whip "Free" non-fat dressing
  • 1 Tablespoon Prepared mustard
  • 1/4 teaspoon Basil leaves
  • 1 Tablespoon Vinegar *
  • 2 teaspoons Sugar
  • 1 teaspoon Pepper *
  • 8 ounces Macaroni (2 cups) cooked, drained and cooled *
  • 1 cup carrots, slivered
  • 1 Bermuda onion
  • 1 cup chopped green pepper
  • 1 cup Sweet pickle relish
  • 4 Tablespoons Fresh parsley
  • 1 cup chopped celery
  • 1/2 chopped cucumber
  • 1/2 cup Chopped tomato
  • 2 Hard boiled eggs

Instructions

  1. In a large bowl, combine mayonnaise, vinegar, mustard, sugar, pepper, and basil leaves.
  2. Cook macaroni, drain and allow to cool.
  3. Add all remaining ingredients together in a large bowl, and mix well.
  4. Cover and chill for several hours.
  5. Can garnish with sliced hard-boiled eggs, if desired.

Buy Ingredients

The following ingredients are available in the Avanti Savoia online store. Click the product name for more information.

To add the above items to your shopping cart, enter the zip code where these products will be shipped, then click the Add to Cart button.