Traditional Balsamic Vinegar of Modena aged 50 years
This exclusive balsamic reserve is extremely sweet, creamy and full bodied. For sophisticated palates...
Expertly aged for 50 years in century-old wood barrels, this exclusive balsamic vinegar reserve is extremely sweet, creamy, and full-bodied.
Internationally renowned Italian designer Giorgio Giugiaro created a distinctive bottle to hold this balsamic treasure.
Sophisticated palates will appreciate a droplet on cheese, meats, vegetables, and creamy desserts.
Produced by Acetaia Paltrinieri. Imported from Italy.
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by Bonnie Lamb (Charleston, WV)
Lovely! I gave two of these to a couple of chefs for their own use. They love this Balsamic and especially when it is their own stash.
by helena marksohn (plainview, NY)
Not as rich and thick as I like my vinegar