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Try this product in these recipes
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- Bouillabaisse
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- Cream of Carrot and Leek Soup
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- Perfect Pizza
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- Spanish-Style Baked Eggs
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- Stewed Beans and “Galletti” Mushrooms
- STILTON Salad Dressing
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- Vegetables a la Grecque #1
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Fruttato Intenso Extra Virgin Organic Olive Oil
Delicate aroma of artichokes, tomato and elderberry... Puglia region, first/cold press, Coratina olives. ORGANIC olive oil. Magnificent!
Best by: Jan. 31st 2014
The delicate aroma of artichokes, tomato, and elderberry transport the senses to a bountiful Puglia garden, while select Coratina olives harvested at the peak of maturity produce an exotic emerald topaz color.
This full-bodied cold press organic olive oil juxtaposes bitter and spicy, making it the ideal choice when preparing bruschetta, sauces, lentils and beans, boiled vegetables, and dips.
500 ml bottle, Imported from Italy's Puglia region
first press, cold press, Organic Extra Virgin Olive Oil
Polyphenol Level: 518.7 mg/kg
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View a Listing of All Product Reviews
Delicious Olive OilJuly 25, 2013
by Anonymous
Pure, clear, beautiful color, and great flavor and nose - in short an excellent olive oil.
Wow!February 24, 2010
by Pat Norton (Tuscaloosa, AL)
Really green. It overpowers in a vinaigrette, but is perfect as a light drizzle on a salad or in bruschettas. Haven't used it as a dip for bread, but imagine it will be my new favorite.
December 15, 2009by TIMOTHY WARK (OCEAN CITY, NJ)
May 20, 2009by Richard Wetzel (Akron, OH)
John BirdMay 05, 2009
by john bird (Midlothian, TX)
6th star would work!
