Avanti Savoia's resident chef, Joseph LowreyLa Cucina at Avanti Savoia Logo

Due to popular demand, Avanti Savoia is offering cooking class in Knoxville.  Featuring a wide range of cuisines and traditions, the classes will always focus on efficient professional cooking techniques that will make any cook’s life easier – and more fun!

During the two-hour long technique-oriented class, you will receive samples of all food prepared over the course of the evening. You’ll also receive the printed recipes and surprise tastings of other Avanti Savoia products!

The classes are taught by Chef Joseph Lowery with other guest chefs and instructors to be announced. Chef Joseph is an author, chef, and cooking teacher and has taught cooking classes since 1972 in Canada, Mexico, and the USA. He is currently the Chef Consultant with Avanti Savoia Imports.

Have questions about our cooking classes? Feel free to call or, click here to send us an email.

We hope to see you soon! Be sure to check back and look for announcements concerning guest chefs, and new classes.