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Tuesday, October 12: The Jack O’ Lantern Cake

Refund Policy:
In the event you need to cancel your reservation, we require 48 hours notice. If you cancel within the 48 hour time period, you will not receive a refund, and you cannot exchange for another class date. You can, however, send a friend in your place. Avanti Savoia reserves the right to cancel a class at any time for any reason. If Avanti Savoia cancels a class you will receive a full refund or credit for another class. Your choice.

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Tuesday, October 12: The Jack O’ Lantern Cake

Catalog Number: Tuition:CC_101210 $45.00

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The Queen of Fondant, Regina Long, returns just in time for the spookiest holiday of them all!

The Queen of Fondant, Regina Long, returns just in time for the spookiest holiday of them all!  Why just learn to carve a pumpkin this Halloween when you can go home, make your own (Jack O' Lantern) cake - and eat it, too?  Receive bootiful recipes, instructions, and other scary treats at the class!    

Time: 7 pm – 9 pm
Cost: $45
What to bring with you: BYOWB [wine or beer]

Regina Long


Instructor:  Regina Long

Knoxville’s premier cake sculptress and designer, Regina Long, is bringing her unique gift of sugar artistry to La Cucina at Avanti Savoia. Regina has held the position of Chief Decorator at Rosa’s Catering for the last seven years. During her tenure she has designed and decorated hundreds of stunningly beautiful cakes. Her awards include People Magazine’s “Best Wedding Cake in the state of Tennessee” and “Best Designer”, as well as “Wedding Cake” and “Occasion Cake” at Imagination Library’s Great Cake Bake.

 

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