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Anchovy Filets in Olive Oil
Weight: 4.2 oz.
$4.39
Limited Quantity Available!
Anchovies are cleaned and packed in salt barrels for 6 months. Roland Anchovies are then filleted, trimmed and packed in olive oil. The product is not cooked, it is semi-conserved and will continue to cure in the jar.
Anchovies are cleaned and packed in salt barrels for 6 months. Roland Anchovies are then filleted, trimmed and packed in olive oil. As a semi-conserved product the anchovies need to be stored at a consistent temperature between 50 to 60 degrees. It is best to use this product within 60 to 90 days.
Preparation:
Roland Anchovies can be used in a variety of recipies as an ingredient or added to a prepared dish before serving. Easily sauteed with meat or ve- getables, on a salad or added to a dressing, these anchovies are highly ver-satile.
Ingredients/Contents:
Anchovy Fillets, Olive Oil, Salt.
Product of Morrocco
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Good Quality AnchovyJanuary 30, 2011
by Anonymous
Not overly salty, very good flavor. Much better than what is available in local stores. Makes a killer Putanesca






