Always a bargain, five of our very best olive oils! The gourmet olive oils may vary, the quality will not! Take a stroll through Italy with someone you love.

Pleasing aromas and color with notes of fresh herbs, green hazelnuts, sweet almonds, cardoon. Slight peppery finish.

Infused Italian olive oil with the zest of real Sicilian lemons.  The zest is added to the olives just before pressing!

BIG ROUND buttery texture, giant fruit taste, mellow with a final peppery kick. Intense aroma, smoky and spicy...my wife's favorite olive oil.

Delicate aroma of artichokes, tomato and elderberry... Puglia region, first/cold press, Coratina olives. ORGANIC olive oil. Magnificent!

Light, elegant olive oil with a buttery taste; from an Italian terraced olive grove, tended by hand for over four hundred years.  Made from the Taggiasca cultivar of olive.

Fresh off the press, Gran Cru is back! Hand selected by Paolo Cassini "Taggiasche" olives make this the very finest extra virgin oilive oil in the world.

At first taste artichokes and cardoon followed by more subtle notes ripe tomatos, walnuts, dried fruit, wild herbs. Organic olive oil

We are selling this oil at the same price you might find at your local grocery store! Here is why...

Le Magnolie Extra Virgin Olive Oil from Abruzzo and Il Borgo Red Label Balsamic Condimento from Reggio Emilia.

A perfect gift! Golden Extra Virgin Olive oil and a generous 750 ml bottle of balsamic vinegar from Il Borgo Del Balsamico.

Experience three of our best at a great price. The selection may vary, the quality will not.