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Irish Mushrooms and Kidney Sandwich

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(Recipe ID: 662)

Serves 4

Preparation time: 20 minutes

Source: Vito De Carolis

Very popular in the British Isles, but a under appreciated taste in the US.

Ingredients

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  • 8 large Mushrooms
  • 4 Tablespoons Butter, melted
  • Fine Sea Salt and Fresh Ground Black Peppercorn, to taste
  • 4 Lamb's Kidneys, sliced
  • 4 Tablespoons Butter
  • 4 pieces Buttered Toast

Instructions

  1. Brush mushrooms with melted butter, season and grill them.
  2. In a pan fry kidneys with 2 Tablespoons of butter.
  3. Lay 4 mushrooms, black side up, on to the toasts.
  4. Place kidneys slices on top of mushrooms.
  5. Lay remaining mushrooms over the kidneys, black side down, to make a sandwich.  Serve immediately.