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Eggplant, capers, olives, tomatoes, onions...delicious! Our Caponata makes a delicious omelette stuffing or a tasty topping for grilled fish or chicken. Try a spoonful on crostini instead of bruschetta.
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September 17, 2015
by paulina curran (Melrose, MA)
November 04, 2012
by Brooke Webster (Ocean City, MD)
Used this Caponata on chicken. Love the flavor of the capers especially. Just the perfect topping.