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Oven Roasted Black Olives
Weight: 12.8 oz.
$6.95
Out of stock.
Oven roasted large ripe black olives, pitted, cured in sea salt for a minimum of 10 days then rinsed with wine vinegar and roasted. Delightful!
Oven roasted large ripe black olives, pitted, cured in sea salt for a minimum of 10 days then rinsed with wine vinegar and roasted. Delightful! Product of Italy.
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