Top quality coffee wonderful spicy German Chocolate cups, a perfect match!

Premium dark chocolate hazelnut spread.  Chef Joseph ranks this as his favorite! Made in Italy.

Beautiful ripe cherries marinated in German Asbach Brandy and covered with dark chocolate will delight the senses...

Eight beautiful ripe cherries marinated in Asbach Brandy and covered with dark chocolate will delight the senses...

These little chocolate gems are full of surprises: apricot-fig, hazelnut, plum-elderberry and walnuts.

First you taste the chocolate, and then you taste the filling; together yet seperate each clear and distinct, these guys are marvelous.

These medallions of deliciousness are the perfect balance of rich chocolate and zingy lemon… try chilling these before serving for pure unadulterated pleasure.

Chill these 3-1/2 ounce cylinders of smoky dark chocolate with cool mint centers for the most luscious treat...

I like my coffee and my chocolate deep and dark, this 70% cacao dark chocolate bar with coffee will light you up!

Famous for their coffee and cocoa beans, Colombia knows addictions. With this 70% cacao dark chocolate bar, we've got two out of three...

A smooth, bittersweet Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans.

Creamy dark chocolate gives way to refreshing natural peppermint.

Michigan cherries and dry roasted California almonds in Belgian dark chocolate crafted from African cocoa beans.

Chunks of almond toffee in smooth milk chocolate.

Strong, bittersweet Belgian dark chocolate crafted primarily from African cocoa beans and a small amount of Caribbean cocoa beans.

Dark semisweet chocolate , whole dry roasted almonds and sea salt.

Orange peel enveloped in Belgian dark chocolate crafted from African cocoa beans.

Dried raspberry pieces enveloped in Belgian dark chocolate crafted from African cocoa beans.

Rich and fudge-y, made with organic chocolate and fair trade ingredients. Do good while being bad!

Ancho and chipotle lend their fruity heat, a perfect foil for rich chocolate and tart, soft cherries.

English walnuts and cocoa nibs -true roasted cacao- jewel the double-chocolate brownies, imparting the perfect nutty crunch.

This is the gift for the coffee and chocolate lover with a sweet tooth.