Recipes brought to you by Avanti Savoia
Visit us online at www.avantisavoia.com
Email this recipe to a friend 
Rancheros Sauce
Be the first to review this recipe.
(Recipe ID: 158)
Serves 2
Preparation time: 10 minutes; Cook time: 10 minutes
Source: Chef Joseph Lowery
Not just for breakfast anymore!
Ingredients
Items indicated with an astrisk (*) available for purchase in the Avanti Savoia store. See below to add these items to your cart.
- 2 tablespoons Olive oil
- 1 Medium yellow onion, finely chopped
- 2 Cloves garlic, minced and mashed
- 1 teaspoon Ground cumin seed *
- 1 28 ounce can tomatoes
- 5 or 6 (or to taste) pickled jalapeno peppers, seeded and chopped
Instructions
- Heat olive oil in large iron skillet and add chopped onion and garlic.
- Cook over medium heat for a couple of minutes and add cumin, tomatoes and peppers.
- Cook until sauce thickens a bit, stirring often.
Buy Ingredients
The following ingredients are available in the Avanti Savoia online store. Click the product name for more information.
