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Glazed Sweet Potatoes
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(Recipe ID: 24)
Serves 8
Preparation time: 10 minutes; Cook time: 25 minutes
Source: Merry Thomas, M.S. R.D. L.D.
Quick recipe with nice color.
Ingredients
Items indicated with an astrisk (*) available for purchase in the Avanti Savoia store. See below to add these items to your cart.
- 1 3-ounce package Sugar free orange gelatin
- 1/4 cup Brown sugar
- 1 Dash of salt *
- 1 cup Boiling water
- 2 Tablespoons Margarine
- 2 cans Vaccum packed sweet potatoes
Instructions
- In a large skillet dissolve gelatin, brown sugar, and salt in boiling water.
- Add margarine and bring to a boil, stirring constantly.
- Add potatoes; simmer about 15 to 20 minutes.
- Baste frequently.
- Ready to serve once the syrup thickens and potatoes are glazed.
Buy Ingredients
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