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Country Style Mushrooms
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(Recipe ID: 654)
Serves 6
Preparation time: 15 minutes; Cook time: 10 minutes
Source: Vito De Carolis
Simple dish perfect with afternoon tea.
Ingredients
Items indicated with an astrisk (*) available for purchase in the Avanti Savoia store. See below to add these items to your cart.
- 1 pound Fresh Mushrooms
- 4 Tablespoons Butter
- Fine Sea Salt and Fresh Ground Black Peppercorn, to taste *
- 2 Tablespoons Fresh Lemon Juice
- 6 Slices of Hot Toast
Instructions
- Clean and slice mushrooms.
- Melt butter in a fry pan and sautè mushrooms until well colored, season with salt and pepper and sprinkle with lemon juice.
- Serve as a hot snack on toast.
Buy Ingredients
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