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Infused Italian olive oil with the zest of real Sicilian lemons.  The zest is added to the olives just before pressing!

Premium dark chocolate hazelnut spread.  Chef Joseph ranks this as his favorite! Made in Italy.

Whether you call it "aromatic pasta" or "flavored pasta" we call it fantastic features a mild spicy taste.

Enticing delicacy with just a hint of extra virgin olive oil.

The gentleness of the acacia honey is united with the special aromas of the mugo pine.

Perfect gift for the College Graduate in your life.

Get your morning jolly jolt with our holiday inspired flavored coffee sampler.

Iced soft gingerbread cakes dipped in dark chocolate

Iced soft gingerbread cakes covered completely with dark chocolate

Soft gingerbread cakes on wafers covered with dark chocolate.

This one is special, slather it on toast or a hot bisquit add it to your pancake batter. Sweet potato pie in a jar!

Worlds finest sweet pickle, on steroids. The holy grail of pickles. There is no mistaking the Gullah influence!

A unique sauce with a distinct Kentucky flavor.  Kentuckyaki is Kentucky-perfect on grilled meats and you thought all they did there was play basketball.

BIG ROUND FLAVOR use as a condiment for stewed, roasted or grilled meat with fish or vegetables.

Aromatic full bodied Red Label is Il Borgo's top condimento. Small bottle "Big Taste"...

Designed for everyday use, splash it on...sweet yet tart.

Put a new twist on pancakes and waffles!  Vermonts finest 100% pure maple syrup infused with vanilla.

Cinnamon infused maply syrup.  Pancakes optional.

Beautiful ripe cherries marinated in German Asbach Brandy and covered with dark chocolate will delight the senses...

Crystallized Austrailian ginger in rich Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans.

Dark semisweet chocolate with roasted coffee bean bits.

Creamy balsamic vinegar sauce. Use as a glaze on meat or fish; spice up boiled vegetables or risotto.

A little bit of sweet and a little bit of spicy makes these low-country jellies a knockout!

You say potato, I say potahto...we both agree it's fabulous on baked potatoes, or anything else for that matter, asparagus, eggs, risotto...

Try something new! The tuna sauce recipe on the package will make you a culinary superstar, 100% natural.

Eight beautiful ripe cherries marinated in Asbach Brandy and covered with dark chocolate will delight the senses...

A smooth, bittersweet Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans.

Michigan cherries and dry roasted California almonds in Belgian dark chocolate crafted from African cocoa beans.

Who knew chocolate and pretzels could taste so good?

Plump dried peach pieces and pecans in creamy Belgian milk chocolate.

Dry roasted and salted peanuts in creamy milk chocolate is the taste we have all grown up with and love.

Dried raspberry pieces enveloped in Belgian dark chocolate crafted from African cocoa beans.

Orange peel enveloped in Belgian dark chocolate crafted from African cocoa beans.

Dark semisweet chocolate , whole dry roasted almonds and sea salt.

Strong, bittersweet Belgian dark chocolate crafted primarily from African cocoa beans and a small amount of Caribbean cocoa beans.

Chunks of almond toffee in smooth milk chocolate.